Comments on: Roasted Beet Napoleon http://freeculinaryschool.com/roasted-beet-napoleon/ Culinary School For The Rest Of Us Fri, 12 Mar 2010 21:42:01 -0800 http://wordpress.org/?v=2.9.1 hourly 1 By: Jacob http://freeculinaryschool.com/roasted-beet-napoleon/comment-page-1/#comment-1002 Jacob Fri, 20 Feb 2009 20:49:27 +0000 http://freeculinaryschool.com/?p=509#comment-1002 @ Stony Plain, I'm glad you like the dish. The presentation gives it a complex feel, but really when you break it down, its really just roasted beets, goat cheese and vierge. Let me know how it turns out when you finally try it. @ Stony Plain,

I’m glad you like the dish. The presentation gives it a complex feel, but really when you break it down, its really just roasted beets, goat cheese and vierge. Let me know how it turns out when you finally try it.

]]> By: Stony Plain restaurants http://freeculinaryschool.com/roasted-beet-napoleon/comment-page-1/#comment-998 Stony Plain restaurants Fri, 20 Feb 2009 00:52:07 +0000 http://freeculinaryschool.com/?p=509#comment-998 Wow, really fancy dish there. I'll have to try it sometime for a special occasion. Looks really great. Wow, really fancy dish there. I’ll have to try it sometime for a special occasion. Looks really great.

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